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cocktails

My Guide To Baltimore Restaurants – Finally!
3 years ago

My Guide To Baltimore Restaurants – Finally!

“Where should I take out of towners?” “Where should my office do a happy hour?” “What do you consider a Baltimore classic?” “Where can we take the kids and no …
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The Ivy Hotel: An Otherworldly Staycation
3 years ago

The Ivy Hotel: An Otherworldly Staycation

The idea of a staycation has always appealed to me. For me, traveling hasn’t really been something I crave. I know a lot of people live for it. I mean, …
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Baltimore Staycation, Four Seasons Style . . .
4 years ago

Baltimore Staycation, Four Seasons Style . . .

I’m a homebody.

Kind of proud of it. I’ve created a home that I love. And, due in part to my increasingly social world, I find real joy in the …
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Botanical spirits, right up my alley
4 years ago

Botanical spirits, right up my alley

I am lucky enough to have some really cool friends who do really cool things. One such person is Carlee Pipitone, owner of Tenth Harvest, a local wine and spirits …
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Brendan Dorr of B&O Brasserie on Baltimore, his drink of choice and…opera!
5 years ago

Brendan Dorr of B&O Brasserie on Baltimore, his drink of choice and…opera!

Brendan Dorr, head bartender at Kimpton’s B&O American Brasserie, brings an artistic approach to the craft of making cocktails, using fresh, seasonal and local ingredients as well as a …
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Brendan Dorr of B&O Brasserie mixing up cocktails in Baltimore

In celebration of the 200th anniversary of the Star-Spangled Banner, the Smithsonian Channel and the National Museum of American History created “Raise A Glass to History.” The Smithsonian chose 14 mixologists …
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My favorite restaurant. There, I said it.

I use the phrase “one of my favorites” a lot. I don’t like to single anyone out…for fear of hurt feelings (maybe it’s the youngest of six and only …
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Farm to Table Goodness at Fleet Street Kitchen

Yes, I’m writing about another Harbor East restaurant. The Hampden girl. But hey, I like to go downtown with the fancy people sometimes. I’m still amazed that Harbor …
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It’s five o’clock somewhere

If you know me – or follow me on Instagram – you know I like a cocktail. A drink at the end of a long day is nice treat …
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Charm City Cook: A Visit to Wit & Wisdom

By  •  Culture
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The wood-fired lamb at Wit & Wisdom.

That’s me. Taking it all in.

I’ve never been one for fancy restaurants. Don’t get me wrong, I love great food and service but I can do without the formality. I suppose I’m more of a Peter’s Inn or Corner BYOB kind of girl. So, this was my first time at Wit & Wisdom and I wondered…what would a girl from a tiny town with two traffic lights who now lives in the land of hipsters and pink flamingos identify with there? I figured that out pretty quickly when I visited for dinner a few weeks ago. It was pretty eye-opening actually. Read More

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