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small wonders

December 11, 2010 by Amy Langrehr

i buy fresh eggs every saturday from andy’s eggs (fallston, md) at the waverly market.  many of my friends prefer the sunday market under the JFX, but i really like waverly.  it is smaller, i know many of the vendors…and it’s year-round, so i can get my weekly milk, eggs, bread, lettuce, etc, even in the dead of winter.

i get a weekly email from woolsey farm and this week’s entry had a message from andy about his recent trip to pick up some pullets (young chickens.)  he suggested their lovely little eggs for the holidays (i saw the words DEVILED EGGS and i was in.)  so, i went this morning and picked up two dozen pullet eggs from him.  they are beautiful.  and delicious.  look how orange-y that yolk is – yum.

go see andy (get there early) and get some for yourself!

visit my etsy shop!

Category: Recipes + Cooking

About Amy Langrehr

Collaborator, cook, writer, city chicken keeper, Baltimorean

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Comments

  1. Kristin

    December 11, 2010 at 7:21 pm

    hmmm, now I want some fried eggs on some rye toast!!

    Reply
  2. Allison at Novice Life

    December 14, 2010 at 6:57 pm

    There definitely is nothing like fresh, local eggs! Doesn’t even compare to what you buy at the store.

    Reply

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