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Inspiration

Everyone Loves a New Kid in Town

November 6, 2022 by Amy Langrehr

In the space formerly occupied by longtime local darling Salt Tavern, which closed in 2018, Marta opened this week. With simple and classically adorned tables, custom tile work, tons of natural light, the restaurant is lovely. I stopped in and sat at the bar for a cocktail – negroni, no spagliato – and enjoyed a …

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Big and Small Changes: On Creating A Life That You Actually Like.

January 18, 2022 by Amy Langrehr

Changes, fresh starts, do overs. Even small tweaks can be very helpful. Over the last few years, I’ve been looking at my life and slowly addressed things that were not working for me. Everything from what I eat, how I dress, where and how I live are all things that I have the ability to …

Read moreBig and Small Changes: On Creating A Life That You Actually Like.

New Orleans has part of my heart

May 28, 2021 by Amy Langrehr

Walking through Lafayette CemeteryOysters at PecheSazeracs at Tujague’sLive music at Preservation HallBeignets at Cafe Du MondeThe Piano Bar at Lafitte’sRamos Gin Fizzes at the Sazerac BarThe best bartender at The French 75 BarOyster Po’boys at ParkwayFrozen Irish Coffee at Erin RoseLate Night Martinis at Clancy’sWine and jazz at BacchanalBrunch at Compère LapinCrab beignets at La …

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A Change Would Do You Good

May 13, 2021 by Amy Langrehr

This week, I made a big step in creating some mental health boundaries for myself by unfollowing many food/beverage accounts on Instagram. When I see mostly restaurants and food IGs in my feed, I have feelings of, not really FOMO, it’s more like they feel like a distraction from what I want to be doing. How …

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In Search of New Food Inspiration

August 18, 2020 by Amy Langrehr

At first — after the Bon Appetit scandal news broke — I was somewhat conflicted. As a middle class, middle-aged white female home cook, I was totally in their target demographic. I had always liked getting the physical magazine in the mail. I’d look through it, dog-earing recipes I might like to — and almost …

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Sometimes you just have to start over

August 13, 2020 by Amy Langrehr

Friends and strangers alike have asked me things like, “why in the world did you scrap years of work in building an Instagram following as Charm City Cook?” or “but you ARE Charm City Cook, why walk away?” (and lots more in-depth, sometimes really awkward questions…) Here’s the thing. In the IG food world, 15,000 …

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The path to a more open mind and kitchen

June 30, 2020 by Amy Langrehr

  If you know me — or at least the social media me — you know that Ina Garten taught me how to cook. And so did Martha Stewart, The Kitchn, America’s Test Kitchen, Mark Bittman, Julia Child and others. All white people. I never noticed that until recently, like really recently. And while they …

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The Inspiration I Never Even Knew

February 3, 2020 by Amy Langrehr

I never met any of my grandparents. But, every time my mom was about to have a baby – which was a lot – her mother would buy her dresses for a little girl. My mom proceeded to have six boys. Then, finally, my mother had me on June 16, 1967. My grandmother, Mary Fitzpatrick, …

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MICA: Illustrating the Edible

January 6, 2020 by Amy Langrehr

In the spring of 2019, I was contacted by Rebecca Bradley at the Maryland Institute College of Art about a possible collaboration. Her students take a class each spring entitled, Illustrating the Edible. In this class, they illustrate many, many food and cooking related subjects and she wanted to see if there was something in …

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